Join the largest 3-day conference in the region dedicated to Foodservice
GulfHost will host the Foodservice Excellence Summit that will offer a platform for industry leaders and associations to equip the hospitality and foodservice community in the region with the latest insights and skills in foodservice innovations.
Set across 3 days, the Foodservice Excellence Summit will present an interactive environment for you to deep-dive into industry trends and engage with industry leaders, associations and top chefs.
LEARN FROM 70+ FOODSERVICE EXPERTS
 
                
               Loading 
              
 
             
 
                 Rasam Adabi
 
                    Head of Training & Quality Control,  
                    Coffee Market Innovations  
                  
 
                 
 
                  
 
                  Haitham Al-Beik
 
                    CEO,  
                    Wings  
                  
 
                 
 
                  
 
                  Faisal Aldeleigan
 
                    Chef & Consultant,  
                    Chef Faisal Consultancy  
                  
 
                 
 
                  
 
                  Tom Allen
 
                    Chef de Cuisine,  
                    Dinner By Heston Blumenthal, Atlantis  
                  
 
                 
 
                  Firas Alsahin
 
                    Co-founder Design Director,  
                    4Space Design  
                  
 
                 
 
                 Sara Aradi
 
                    Owner,  
                    Al Habasha Restaurant & Café  
                  
 
                 Christine Assouad
 
                    CEO,  
                    Dunkin' Lebanon  
                  
 
                 
 
                 David Barraza
 
                    Commercial Manager,  
                    Juan Valdez  
                  
 
                 
 
                  
 
                  Branislav Beronja
 
                    Brand Manager & Trainer MEA,  
                    Cafés Richard  
                  
 
                 
 
                 Nishant Bhatia
 
                    Global Director F&B,  
                    Costa Coffee  
                  
 
                 
 
                  
 
                  Paul Bishop
 
                    Founder,  
                    Bishop Design  
                  
 
                 
 
                 James Brown
 
                    CEO UAE,  
                    Coffee Planet  
                  
 
                 
 
                 Dilara Budak
 
                    Research & Development Chef  
                  
 
                 
 
                  
 
                  Sean Callnin
 
                    President,  
                    Ricca Design Studios  
                  
 
                 
 
                  Uzma Chaudhry
 
                    Senior L&D Leader,  
                    Inspire Brands  
                  
 
                 
 
                  
 
                  Neel Kamal Chauhan
 
                    Founder & Director,  
                    HTPS Consulting  
                  
 
                 
 
                  
 
                  Miguel Chillerón Filoso
 
                    AI & Design Director,  
                    Livit  
                  
 
                 
 
                 Nick Comaty
 
                    Independant Consultant  
                  
 
                 
 
                  
 
                  Andy Cuthbert
 
                    President,  
                    WorldChefs  
                  
 
                 
 
                 Matteo D'Ottavio
 
                    Coffee, Beverage & Community Expert,  
                    Simonelli Group  
                  
 
                 
 
                  Meghan Daro
 
                    VP Consultant Services,  
                    Middleby Corporation  
                  
 
                 
 
                 Christopher Domingo
 
                    Sales Executive,  
                    Muddle ME  
                  
 
                 
 
                 Jerry Flores
 
                    Beverage Manager,  
                    Café Bateel  
                  
 
                 
 
                  
 
                  Anton François
 
                    Project Manager,  
                    François Hospitality Services  
                  
 
                 
 
                  
 
                  Gaurav Gaur
 
                    Culinary Director,  
                    Kitopi  
                  
 
                 
 
                 Cenk Girginol
 
                    Coffee Consultant & Gastronomy Author  
                  
 
                 
 
                 Ran Gurung
 
                    Barista & Coffee Roaster,  
                    RAW Coffee  
                  
 
                 
 
                  Richard Haddad
 
                    CEO,  
                    Aventra Hospitality  
                  
 
                 
 
                  
 
                  George Haddad
 
                    Managing Director,  
                    Luminescenza  
                  
 
                 
 
                 Robert Heisterkamp
 
                    General Manager,  
                    Probat Ladenröster GmbH  
                  
 
                 
 
                  Ian Hopper
 
                    Principal,  
                    KHI Technical Services  
                  
 
                 
 
                 Medina Ilyassova
 
                    Founder,  
                    Medina Coffee  
                  
 
                 
 
                  
 
                  Michael Jones
 
                    Editorial Director,  
                    FCSI  
                  
 
                 
 
                 Cleia Junqueira
 
                    General Manager,  
                    The Coffee Connoisseur Collective  
                  
 
                 
 
                  
 
                  Alain Kassis
 
                    Founder and Managing Director,  
                    Turntable Hospitality  
                  
 
                 
 
                  
 
                  Tom Kooij
 
                    Director of Food & Beverage,  
                    Mandarin Oriental  
                  
 
                 
 
                 Eugene Kovalenko
 
                    Founder,  
                    Yummy Robots  
                  
 
                 
 
                 Stavros Lamprinidis
 
                    Coffee, Barista & Bartending Consultant & Trainer  
                  
 
                 
 
                  
 
                  Tarek Mouriess
 
                    Chef de Cuisine,  
                    Dubai World Trade Centre  
                  
 
                 
 
                 Sitaram Napit
 
                    Co-Founder,  
                    The Ore Coffee  
                  
 
                 
 
                  Moritz Neumann
 
                    Culinary Director,  
                    JW Marriott Marquis  
                  
 
                 
 
                  
 
                  Tina Nielsen
 
                    Editor,  
                    FCSI  
                  
 
                 
 
                  
 
                  Antonio Nurri
 
                    CEO,  
                    Nurri Espresso  
                  
 
                 
 
                  
 
                  Roger Obeid
 
                    Hospitality Consultant,  
                    FCSI  
                  
 
                 
 
                  
 
                  Wilhelm Odwarka
 
                    Founder,  
                    Heartatwork  
                  
 
                 
 
                  Moonis Padinnara
 
                    Coffee Quality Controller,  
                    Kranti Coffee  
                  
 
                 
 
                  
 
                  Helge Pahlke
 
                    Expert P&O for Hospitality & Gastronomy,  
                    K'Drei  
                  
 
                 
 
                 Jeremy Palacios
 
                    Head Coffee Department  
                  
 
                 
 
                  
 
                  Carmine Pecoraro
 
                    Culinary Director,  
                    One & Only Royal Mirage  
                  
 
                 Gerardo Perez
 
                    Ambassador,  
                    El Salvador (in the UAE)  
                  
 
                 
 
                 Catherine Phan
 
                    General Manager,  
                    The Caphe Vietnam  
                  
 
                 
 
                 Nestor Portillo
 
                    Coffee Trader, Roaster & Barista,  
                    Mayan Coffee  
                  
 
                 
 
                  
 
                  Lilli-Marie Rollwa Neubelt
 
                    Senior Manager,  
                    Forsite Creative  
                  
 
                 
 
                 Donne Salazar
 
                    Business Development,  
                    Muddle ME  
                  
 
                 
 
                 Camille Salcedo
 
                    Support Team,  
                    The Caphe Vietnam  
                  
 
                 
 
                 Marco Serri
 
                    Technical Manager,  
                    Simonelli Group  
                  
 
                 
 
                 Irina Sharipova
 
                    Coffee Expert & Trainer  
                  
 
                 
 
                 José Carlos Sierra García
 
                    Executive Sous Chef,  
                    Le Meridien Hotel Dubai  
                  
 
                 
 
                  
 
                  Steven Smalley
 
                    Executive Chef,  
                    Hilton  
                  
 
                 
 
                  
 
                  Celia Stoecklin
 
                    Chef de Cuisine,  
                    Filia Dubai  
                  
 
                 
 
                 Ginny Tan
 
                    Category Manager (Coffee & Beverages),  
                    ADNOC Distribution  
                  
 
                 
 
                 Nguyen Thanh Son
 
                    Barista,  
                    Saigon Restaurant  
                  
 
                 
 
                 Kim Thompson
 
                    Co-Founder,  
                    RAW Coffee  
                  
 
                 
 
                  Matt Toogood
 
                    Co-Founder & CEO,  
                    RAW Coffee  
                  
 
                 
 
                  
 
                  Clément Torelli
 
                    Area Sales Manager (MEA),  
                    Cafés Richard  
                  
 
                 
 
                 Hieu Tran
 
                    Barista,  
                    The Caphe Vietnam  
                  
 
                 
 
                  
 
                  Mika Ueda
 
                    General Manager,  
                    Takahisa Restaurant  
                  
 
                 
 
                  
 
                  Margarita Vaamonde
 
                    Head Chef,  
                    Soul Kitchen  
                  
 
                 
 
                  
 
                  Luigi Vespero
 
                    Director of F&B Operations,  
                    Fairmont Hotels & Resorts