Gulfhost 2026

The Region's Leading Hospitality & Foodservice Equipment Exhibition

For Hospitality and Foodservice Operators, the priority now is reliability, speed and scalability - kitchens that can adapt quickly, operate efficiently with fewer resources, and maintain quality despite uncertainty. This means investing in flexible equipment, energy-efficient systems to manage rising utility costs and automation that reduces dependency on fluctuating markets.

Co-located with Gulfood Manufacturing, ISM Middle East & Private Label Middle East, attendees gain direct access to the Wider Ecosystem powering the food industry - connecting Foodservice Operators with food manufacturers, Production Technologies, packaging innovations, ingredients suppliers, logistics providers, and private label opportunities all under one roof.

Together, the events create a complete platform to source smarter, operate more efficiently, and stay ahead in a Rapidly Evolving Market. 


 

 

Join the largest cross-sector gathering of decision-makers across manufacturing, retail, hospitality and foodservice.

80+
PARTICIPATING COUNTRIES
100+
EXPERT INDUSTRY SPEAKERS
2,500
Exhibitors From 80+ Countries
80,000
BUYER COUNTRIES IN ATTENDANCE

Explore Future-Ready Innovations

Discover the technologies transforming professional kitchens. At GulfHost, stay ahead of industry trends while identifying solutions that improve efficiency, sustainability and guest experience.

Build Strong Regional Business Networks

GulfHost gives companies access to a diverse portfolio of regional suppliers, so they can focus on building a reliable supply and logistics chain in local regions that reduce external impact.

Find Solutions To Streamline Operations

Meet with exhibitors from GulfHost & Gulfood Manufacturing including equipment manufacturers, technology providers and industry experts who can offer innovative & cost-effective solutions to improve operations.

Be At The Centrepoint of the Industry

Build strong collaborations and partnerships with key-decision makers that keep you equipped for what comes next in the hospitality and foodservice industry. 

Source High-Performance Equipment from Leading Brands

WHAT'S COOKING AT GULFHOST?

See Equipment in Action. Taste the Results.

DISCOVER THE SCIENCE BEHIND THE CRUNCH

Discover the secret to standout fried chicken with Chef Ali Yazdi as he puts the Henny Penny PXE-100 Velocity Pressure Fryer through its paces. Watch the cooking process live, explore how pressure frying can support your kitchen’s performance and taste the results with complimentary samples.

Location: Henny Penny | Stand Z5-H3

MASTERING THE INTELLIGENT KITCHEN

Chefs Jacob de Klerk and Amarnath Mylavarapu showcase RATIONAL iCombi Pro roasting, steaming, grilling & baking for consistent, efficient cooking. Explore intuitive touchscreen controls, get expert tailored equipment advice, enjoy freshly prepared savoury and bakery samples and join chef Q&A.

Location: Paramount | Stand Z6-F64

PERFECT THE ART OF CHARCOAL COOKING

Explore charcoal cooking with Chefs Sergio Povedano and Bernat Rodriguez using the Josper Charcoal Oven & Grill. Watch premium meats, seafood and vegetables cooked live for exceptional flavour, consistency and greater kitchen efficiency. Taste the results and discover ways to elevate your menu.

Location: Middleby | Stand Z6-E4

EXPERIENCE THE SMART KITCHEN IN ACTION

Watch Chef Giacomo Bortolussi demonstrate precision baking, rapid cooking, hot food preservation and food processing with CHEFTOP-X™, SPEED-X™, EVEREO® and the Qbo Universal Processing System. Explore intelligent cooking, ask questions and assess how these solutions can support your kitchen’s production.

Location: UNOX | Stand Z6-B24

Choose the Sectors of your Success

Test

The Front of House at GulfHost showcases the latest solutions shaping guest-facing hospitality experiences across restaurants, cafés, hotels and catering environments. The sector connects buyers with innovations that enhance service efficiency, presentation and customer satisfaction.

Front of house essentials include:

  • Equipment for restaurants & bars 
  • Buffetware 
  • Displays & cabinets
  • Serving Essentials
  • Uniforms & Accessories 
  • Menu Systems 
  • Furniture & Fitout
  • Lighting & Ambience

NAVIGATE THE SHOW FLOOR

Venue Map
Connect with Industry Leaders at the Networking Lounge

IN ASSOCIATION WITH FCSI GROUP

Access Expert Perspectives

Meet hospitality & foodservice consultants to discuss your kitchen plans, operational priorities and business ambitions.

Build Valuable Connections

Collaborate with regional and international professionals, exchange experiences and establish relationships beyond the event.

Find Fresh Thinking

Join informal conversations about industry challenges, emerging trends and opportunities to improve foodservice operations.

Meet the Decision-Makers Powering Hospitality & Foodservice

What Professionals Say About Us

James Russell

“GulfHost is the essential meeting place to experience the innovations shaping the future of professional kitchens, connect with industry decision-makers and build partnerships that drive real business growth. At UNOX, we’re showcasing intelligent cooking technology designed to streamline production, ensure consistently high-quality results and give culinary teams greater freedom to create.”

James Russell
Sales Director – Middle East |  UNOX
Gregoire Berger
"I think it’s cool, like every year, I’m always happy to participate, just to meet the community. It’s a great initiative, it’s great to have all those great chefs together and hear the new insights."
Gregoire Berger
Executive Chef |  Ossiano
Michele Romano
"GulfHost is the region’s most important trade show. We’re showcasing advanced equipment designed to significantly reduce energy and water consumption, helping operators lower costs, improve efficiency and reduce carbon emissions while building more sustainable businesses. For visitors looking to future-proof their operations, this is where the right solutions and partnerships come together."
Michele Romano
Business & Brand Development Director EMEA-APAC |  Ali Group
Melissa Yarman
"GulfHost gives us direct access to manufacturers and the opportunity to discover solutions that challenge how we operate. For me, the value lies in finding ways to achieve more with less - less space, less energy and less complexity - while keeping the needs of our teams and the quality of the guest experience at the heart of every decision."
Melissa Yarman
Vice President - Operations |  CKP Hospitality, Member of FCSI EAME
Raha Hadjapour
“It’s not just about finding the most sustainable kitchen, it’s about finding the solution that makes commercial and operational sense but delivers long-term value. We’re constantly looking at how we can bring new ideas and better solutions into projects that we’re delivering globally. So, I’m very keen to meet new suppliers, discover emerging technologies and see what’s happening regionally and internationally.”
Raha Hadjapour
Managing Director - MENA |  Tricon Foodservice Consultants

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