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06 April - 08 April 2020    Dubai World Trade Centre

Gelato & Bakery

As Foodservice is constantly evolving to satisfy changing consumer tastes, successful food operators are those who continually integrate the latest culinary developments into their existing menus. Source the latest natural and artisan ingredients in gelato and bakery and ensure optimum serving quality with the latest technology at your disposal, including display ovens, microwaves, refrigeration equipment and more.


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