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Mario Sequeira

Mario Sequeira

President, FCSI Worldwide

With over 30 years experience in the Food and Beverage industry, Mario has a wealth of knowledge and experience. He is a results oriented professional who thrives on challenges, with a reputation for consistent service delivery within Western Australia, nationally and Internationally. Since completing his Hotel Administration and Food Technology studies, Mario who started his career as a qualified chef has worked in quality establishments in Australia and overseas in various roles in Food Production including Cook Fresh and Cook-Chill, Customer Service, Specification, Catering Standards, Operations, Business Improvement, Project Management and in more recent years as a Hospitality Operations Management and Design Consultant. To consolidate his knowledge and experience Mario also completed a post graduate qualification in Corporate Management from Deakin University, Geelong Victoria and has traveled extensively through  Europe, USA, and Asia. Mario is also a Professional Member and President of the Foodservice Consultants Society International (FCSI).

Sessions

STRATEGIC PARTNERS

ASSOCIATION PARTNERS

HEADLINE MEDIA PARTNERS

OFFICIAL SUPPORTER

KNOWLEDGE PARTNER

TOP TABLE HOTEL PARTNER

OFFICIAL RADIO STATION

SUSTAINABILITY PARTNERS

FURNITURE SPONSOR

HYGIENE PARTNER

OFFICIAL MEDIA PARTNERS

MEDIA PARTNERS