Foodservice Excellence Summit

Chef Talks: Recipe for Success [Panel]

06 Nov 2024
Za'abeel Hall 4

Stay up to date on trends and challenges for chefs, especially in attracting and keeping young talent.

Speakers
Faisal Aldeleigan
Faisal Aldeleigan, Chef & Consultant - Chef Faisal Consultancy
Carmine Pecoraro
Carmine Pecoraro, Culinary Director - One & Only Royal Mirage
Tarek Mouriess
Tarek Mouriess, Chef de Cuisine - Dubai World Trade Centre
Steven Smalley
Steven Smalley, Executive Chef - Hilton
Chairperson
Tina Nielsen
Tina Nielsen, Editor - FCSI

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