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FOOD SERVICE EXCELLENCE SUMMIT AGENDA

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MAXIMISING OPERATIONAL EFFICIENCIES

09 Nov 2022
Za'abeel Hall 3
Food Service Excellence Summit

How to manage inflation and minimise its effects on business

Where the rising inflation will lead the F&B sector and steps that can be taken to address it. Talking points include:

  • How is a labour shortage affecting inflation? 

  • What can restaurants do to combat rising costs and how will that effect customers?

  • What can governments to do help restaurants? 

Moderator
Paul Clifford, Group Editor - ITP
Speakers
Tapan Vaidya, CEO - PJP Investments Group LLC
Amit Nayak, Vice President - HAMA MEA
Nick Patmore, Hotel Manager - Marriott International

STRATEGIC PARTNERS

ASSOCIATION PARTNERS

HEADLINE MEDIA PARTNERS

OFFICIAL SUPPORTER

KNOWLEDGE PARTNER

TOP TABLE HOTEL PARTNER

OFFICIAL RADIO STATION

SUSTAINABILITY PARTNERS

FURNITURE SPONSOR

HYGIENE PARTNER

OFFICIAL MEDIA PARTNERS

MEDIA PARTNERS