KOPA Grilling Solutions, the specialists in charcoal ovens, has began in 2013 when we decided to provide chefs and restaurant owners with charcoal products that will lower their cost of operation and helps them provide different and better dishes. Over the years, thanks to our R&D, we have designed and developed a wide range of high end solutions for professional Charcoal Ovens, low temperature charcoal Smoking Ovens, Parilla, Robata, Hibachi & Yakitori grills. Kopa’s aim is to establish itself as a solution provider for standard and bespoke grilling solutions for commercial kitchens and private houses. Controlled smoldering of the charcoal inside the grill oven prevents flames from breaking out, which is why the surface of the food isn’t scorched. The high-quality insulation system allows you to prepare succulent dishes quickly with a unique BBQ aroma. We provide various optional extras to help you adapt your Kopa adapt to your demands and combine it with other high-end kitchen equipment to form a complete image of a modern kitchen.