Among charcoal barbeques Texas BBQ is American “backyard” leader. - Universality. 4 in one. You get: grill, barbecue, smokehouse, and with stand for the cauldron you also get a stove for the cauldron. ? Free time! – set a proper temperature and feel free for about 4 hours! ? Cooks by itself in any weather. ? There is no need to turn meat on shelves. The meat is getting prepared well from both sides. High temperature evenness. ? High accuracy of temperature maintenance. (Regulation system-as in professional restaurant ovens). ? The main difference from the majority of conventional grills and barbecues – is air supply to the grill. Texas BBQ grill has two adjustable air vents and one smoke output.