Foodservice professionals who are serious about lowering kitchen waste and cutting costs, should look no further than Wrapmaster® at stand Z6-70 - Za'abeel Hall 6. Trusted by chefs the world over, Wrapmaster® is the ultimate chef wrap system that tackles waste, reduces food wrap usage, and cuts costs – all in one easy step! Fast and easy to use compared to traditional cardboard cutter boxes, 97% of chefs say Wrapmaster® dispensers help them reduce their use of food wrap in the kitchen, with users reporting up to a 20% saving! Endorsed by the UAE ‘Father of Chefs’, Chef Uwe Micheel, Wrapmaster® has been developed to stand up to tough kitchen environments. The dispensers can be sanitised using a spray during service or in a commercial dishwasher - a key reason why 97% of chefs say they’d use Wrapmaster® to maintain hygiene standards. The benefits don’t stop there, Wrapmaster® was built with safety in mind. The system has a concealed blade for safe, speedy cutting and is shatter resistant. With three in every four chefs suffering a hand injury using cardboard cutter boxes, Wrapmaster’s safety features are another reason why professional chefs are making the swap! The Wrapmaster® professional range also includes a collection of alternative wraps for chefs who want to go one step further in their sustainability journey; including Compostable Cling Film and Baking Parchment as well as PE Recyclable Cling Film. Visitors to GulfHost can test out the entire Wrapmaster® range, which includes the Wrapmaster® 3000, Wrapmaster® 4500, Wrapmaster® Duo (which can dispense two refill rolls) and the Wrapmaster Compact®.